It’s the most wonderful time of the year! Get into the Festive Mood and learn the basics of sugarcraft modelling too. ! During this class you will produce a stunning 6 inch round ‘Winter Wonderland’ cake. Perfect for a centrepiece at festive celebrations to wow your family and friends. During your day with us, a gorgeous lunch is included, and also mince pies and a festive tipple by the Christmas tree. This course is guaranteed to get you in the Festive spirit!
The class will cover the essentials of colouring and handling sugarpaste and modelling paste, and introduce you to the essential techniques in modelling. You will also be covering boards and cakes to achieve a smooth professional finish. This class will also help you understand how to achieve proportion and balance to your cake decorating.
By the end of the five hour class you will have been taught:
- Essential sugar craft modelling techniques.
- Sugar paste covering techniques
- Secrets to achieve a smooth finish
- How to create a sugar paste wave effect
- How to gauge size, proportion and balance your design.
- Create a snowballs and snowflakes
You will leave the class with:
- A beautifully decorated 6 inch round chocolate cake designed and decorated by you in a presentation box! Please let us know if you would prefer to decorate a dummy cake or a fruit cake (a supplement will be required for a fruit cake option)
- The ability to work confidently with buttercream, food colouring, and fondant
- The ability to form sugar craft models using the techniques taught.
- Potential to take your new found skills to the next level and set up your own business!!!